Get your fruit and veggie facts! Looking to try a healthier lifestyle, find a new recipe, or just learn a little something about your favorite foods? 

Two simple satisfying salads

Cookbook review: ‘Vegetable Literacy’ and peas with baked ricotta

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Photos: (top) Graphic by Jake Turcotte/CS Monitor, (left) Garden of Eating (right) Peas with baked ricotta and bread crumbs from “Vegetable Literacy,” by Deborah Madison. Photo by Christopher Hirsheimer and Melissa Hamilton